This blog post is sponsored by Bernzomatic. Creme Brûlée is a custard based, sweet and creamy French dessert with a caramelized sugar topping. Usually made with vanilla, I decided to spice things up and infused it with black tea and…
Tahini Cookies with Pistachios
INGREDIENTS 200 g almond meal (not same as almond flour) 1/2 tsp sea salt 1 tsp baking powder 200 g maple syrup or honey 200 g tahini 1 1/2 tbsp vanilla extract 1/4 cup sliced pistachios (raw or roasted) black…
Dark Chocolate Sea Salt Caramel Oatmeal Blondies
Whats better than a brownie? You may disagree but I think Blondies are unsung heroes of the Brownie/Bar world. Don’t get me wrong, I love brownies but sometimes I want something a little on my palate and waist. That’s where…